Rice Pudding

If you don't know what to do with your leftover rice, here is an easy and palatable recipe.
Rice pudding!
Ingredients:

• Milk
• Salt
• Cinnamon sticks
• Raisins
• Almonds
• Cooked rice
• 2 eggs
• Vanilla
• Sugar
  

Boil rice at medium heat with milk, salt, cinnamon sticks, raisins and almonds, then put aside. Beat 2 eggs or more (depend on your rice mixture) with sugar. Once ready, put the rice mixture back on low heat and slowly put the egg mixture inside until thicken. Add vanilla. Serve hot or cold.