21 September 2009

The Baker's Cottage Mooncakes

Mooncakes are Chinese pastries traditionally eaten during the Mid-Autumn Festival. This year i get to purchase mooncakes from The Baker's Cottage and they are really good. The Bakers cottage mooncakes are made from finest selection of raw material such as 100 % pure Hunan lotus seed to maintain the quality of mooncake.

Photos:
  • Green tea berry mooncake
  • Yam and cheese mooncake
  • White lotus and egg yolk
  • Tiramisu mooncake
  • Dark chocolate truffle

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